Quick and simple recipe for traditional South African Pineapple Fridge Tart - enjoy!
This recipe, sent in by Deona Tait of Pretoria, won SARIE’s nationwide milk tart competition. She inherited it from her aunt, Helie Williams
Delicious quick and easy dessert. I prefer to use fresh granadillas. For that extra touch you can add peaches on the side or on top. Make it in a big bowl or cocktail glasses, whatever creative mood strikes you.