Delicious quick and easy dessert. I prefer to use fresh granadillas. For that extra touch you can add peaches on the side or on top. Make it in a big bowl or cocktail glasses, whatever creative mood strikes you.

Delicious quick and easy dessert. I prefer to use fresh granadillas. For that extra touch you can add peaches on the side or on top. Make it in a big bowl or cocktail glasses, whatever creative mood strikes you.

This recipe, sent in by Deona Tait of Pretoria, won SARIE’s nationwide milk tart competition. She inherited it from her aunt, Helie Williams

Outydse Melktert Die skilferkors was veerlig, die vulsel hemels, die smaak geurig. En die wenner van SARIE KOS se melktert-wedstryd is.

Quick and simple recipe for traditional South African Pineapple Fridge Tart - enjoy!

4 ingredients: 2 Packets Tennis biscuits 1 can Crushed pineapple (or pineapple pieces) 1 can evaporated milk (chilled) 1 pkg Pineapple flavour jelly

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