Christa

Christa

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Christa
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Ginger and a couple of surprise spices make these crunchy little cookies perfect for munching (or making a ginger snap crust)!

Ginger and a couple of surprise spices make these crunchy little cookies perfect for munching (or making a ginger snap crust)!

Grandma's Gingersnap Cookies Recipe

Grandma's Gingersnap Cookies Recipe

Crisp & Chewy Ginger Snap Cookies _ They were even better than how I normally like gingersnaps. They were crispy & chewy at the same time, & the extra sugar really balanced the molasses well. I’ll be making these again, but for now you’re getting my recipe. Because they’re gooooo-oooood!

Crisp & Chewy Ginger Snap Cookies _ They were even better than how I normally like gingersnaps. They were crispy & chewy at the same time, & the extra sugar really balanced the molasses well. I’ll be veganizing this with flax “eggs” and vegan butter.

The taste of these old-fashioned sweet buttery biscuits take me straight back to my childhood home in Stellenbosch, where I baked several batches of these each year before our annual Christmas holiday in Keurboomstrand. They are delicately spiced with nutmeg and cinnamon, and they're just heavenly dipped in warm tea.

The taste of these old-fashioned sweet buttery biscuits take me straight back to my childhood home in Stellenbosch, where I baked several batches of these each year before our annual Christmas holiday in Keurboomstrand. They are delicately spiced with nutmeg and cinnamon, and they're just heavenly dipped in warm tea.

The Best Ever Butter Cookies

I have always LOVED butter cookies. I always had at least one box of the grocery store specials on my counter top during all special occasions, even if that just meant I was feeling good that day.