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Pojies

Collection by Sid BARNETT

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Sid BARNETT
Oxtail and red wine potjie. This traditional South African stew of oxtails and red wine is cooked outdoors in a cast-iron pot over coals - perfect campfire food Oxtail Recipes, Meat Recipes, Cooking Recipes, Recipies, Oven Recipes, Juicer Recipes, Dishes Recipes, Cooking Food, Curry Recipes

Oxtail and red wine potjie - Cooksister | Food, Travel, Photography

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10 reviews
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4.5 hours
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Oxtail and red wine potjie - Cooksister | Food, Travel, Photography. Not sure what to replace oxtail with.

With this weekend’s test, it’s time for a long braai. Here’s an oxtail potjie to enjoy with the game. Ingredients: 30 ml butter 30 ml canola oil kg oxtail, small pieces seasoned flour 1 onion, . Braai Recipes, Oxtail Recipes, Beef Recipes, Cooking Recipes, Recipies, Cooking Games, Game Recipes, Curry Recipes, South African Dishes

Oxtail Potjie

With this weekend’s test, it’s time for a long braai. Here’s an oxtail potjie to enjoy with the game. Ingredients: 30 ml butter 30 ml canola oil 1.5 kg oxtail, small pieces seasoned flour 1 onion, …

Potjiekos (pot food) is a yummy South African stew that is traditionally prepared outside. Read Recipe by South African Dishes, South African Recipes, Ethnic Recipes, Braai Recipes, Cooking Recipes, Oven Cooking, Cooking Oil, Beef Recipes, African Stew

Fascinating South African Food Adventure, South Africa Food Safari

The South African food scene offers a fascinating variety of delicious dishes. Join us on an exciting South Africa food safari.

Low Unwanted Fat Cooking For Weightloss Lamb Or Venison Potjie With Baby Onions Braai Recipes, Oxtail Recipes, Venison Recipes, Lamb Recipes, Spicy Recipes, Cooking Recipes, Orange Recipes, Savoury Recipes, Hardboiled

Ina Paarman | Lamb or Venison Potjie with Baby Onions

Don't be tempted to leave the anchovies out, they are the 'secret ingredient'. The potjie can be done over open coals, on the weber or in the oven. We used a no. 10 flat bottomed pot.

potjie Nothing says traditionally South African more than a 3 legged pot on the coals.Nothing says traditionally South African more than a 3 legged pot on the coals. Braai Recipes, Meat Recipes, Cooking Recipes, Recipies, Banting Recipes, Oven Recipes, Oxtail Recipes Easy, Game Recipes, Savoury Recipes

Oxtail potjie

Nothing says traditionally South African more than a 3 legged pot on the coals.

Steak & Stout Potjie - Old Style & Favourite South-African Recipes. I need to start using our Potjie by cooking up some good South African Stews! South African Braai, South African Dishes, South African Recipes, Braai Recipes, Beef Steak Recipes, Slow Cooker Recipes, Kos, Cooking Tips, Cooking Recipes

HOME DZINE RECIPES AND COOKING TIPS | Potjiekos

Winter or summer, potjiekos is a true South African tradition. You can use a variety of meats and vegetables to make a potjie and here are just a few recipes to try out.

Oxtail and red wine potjie. This traditional South African stew of oxtails and red wine is cooked outdoors in a cast-iron pot over coals - perfect campfire food Oxtail Recipes, Meat Recipes, Cooking Recipes, Recipies, Oven Recipes, Juicer Recipes, Dishes Recipes, Cooking Food, Curry Recipes

Oxtail and red wine potjie - Cooksister | Food, Travel, Photography

·
10 reviews
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4.5 hours
·

Afrikaner Oxtail and Red Wine Potjie - a South African Stew Recipe - Cook Sister

satay potjie braai kerrie en hoenderborsies in olie, Voeg by water, heuning… Biltong, South African Recipes, Out Of Africa, Travel Planner, Cape Town, Carne, Stove, The Best, At Least

Instagram post by Karl Mynhardt • Nov 17, 2012 at 5:24am UTC

7 Likes, 1 Comments - Karl Mynhardt (@karlmynhardt) on Instagram: “#potjie #fire #lamb #tasty”

21 iconic South African foods – the ultimate guide for visitors - Eat Out South African Braai, South African Dishes, South African Recipes, Ethnic Recipes, Braai Recipes, Cooking Recipes, Oven Recipes, Hake Recipes, Cooking Food

The ultimate guide to South Africa's most iconic foods

Visitors to South African shores should try these iconic traditional South African foods of Xhosa, Afrikaans and Cape Malay heritage.