Buttermilk rusks

Collection by Sherry Silsbee

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Sherry Silsbee
12 MAY 2013 Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks. South African Dishes, South African Recipes, South African Desserts, Kos, Buttermilk Rusks, Baking Recipes, Cake Recipes, Oven Recipes, Pastry Recipes

BRAN BUTTERMILK RUSKS - A SOUTH AFRICAN TREAT — JAN the Journal

Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks. It’s not always easy living more than 8 000 kilometres away fro

I grew up in a household where we always ate fabulous homemade rusks. My mom was THAT “tannie” who could bake the best “mosbolletjies” and buttermilk rusks in the whole tow… Kos, Buttermilk Rusks, Rusk Recipe, Recipe Box, Recipe Ideas, Ma Baker, All Bran, South African Recipes, Muesli

Deluxe rusks

I grew up in a household where we always ate fabulous homemade rusks. My mom was THAT “tannie” who could bake the best “mosbolletjies” and buttermilk rusks in the whole tow…

Healthy Rusks Recipe – Low sugar & high fiber – Domestic Goddesses Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe. Low Sugar Recipes, No Sugar Foods, Gourmet Recipes, Cooking Recipes, Bread Recipes, Breakfast Snacks, Healthy Breakfast Recipes, Healthy Recipes, Curry Recipes

Healthy Rusks Recipe - Low sugar & high fiber - Domestic Goddesses

Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe.

Healthy Rusks Recipe – Low sugar & high fiber – Domestic Goddesses Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe. Low Sugar Recipes, No Sugar Foods, Gourmet Recipes, Cooking Recipes, Bread Recipes, Breakfast Snacks, Healthy Breakfast Recipes, Healthy Recipes, Curry Recipes

Healthy Rusks Recipe - Low sugar & high fiber - Domestic Goddesses

Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe.

There’s nothing like having a hot cup of tea or coffee with a yummy rusk on a cold winter’s morning. And it’s the nicest snack to keep in my drawer at the office to turn the 3 o’clock slump into a. Cake Filling Recipes, Best Dessert Recipes, My Recipes, Cookie Recipes, Favorite Recipes, Recipies, Desserts, Buttermilk Rusks, Rusk Recipe

Best Rusk Recipe Ever

There’s nothing like having a hot cup of tea or coffee with a yummy rusk on a cold winter’s morning. And it’s the nicest snack to keep in my drawer at the office to turn the 3 o’clock slump into a second breath. So here is the recipe that I love making and my orange…

A crisp and crunchy South African pick-me-up, similar to a dry granola bar or a crumbly cookie. Perfect for dunking into coffee or tea. Rusks stay good for up to two months when stored in an airtight container at room temperature. South African Recipes, Ethnic Recipes, Africa Recipes, Buttermilk Rusks, Rusk Recipe, Salted Caramel Fudge, Salted Caramels, All Bran, Thing 1

South African Buttermilk Rusks

A crisp and crunchy South African pick-me-up, similar to a dry granola bar or a crumbly cookie. Perfect for dunking into coffee or tea. Rusks stay good for up to two months when stored in an airtight container at room temperature.

Buttermilk rusks with all bran flakes, oats, sunflower seeds, sesame, pecan nuts and linseeds. Baking Recipes, Cookie Recipes, Dessert Recipes, Desserts, Bread Recipes, Buttermilk Rusks, Rusk Recipe, Recipe Box, Cooking Tofu

Deluxe rusks

I grew up in a household where we always ate fabulous homemade rusks. My mom was THAT “tannie” who could bake the best “mosbolletjies” and buttermilk rusks in the whole tow…