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Crispy Tuna Poke Tacos with Crunchy Furikake Cucumber
1hr · 12 servings Crispy, crunchy, coastal, Hawaiian poke-style tacos are the best thing ever. They’re a cute bite-sized appetizer to make for dinner parties — or just parties. Ingredients: Poke Tuna: • 300g sashimi grade tuna, raw, cubed • 1 white onion, diced • 1 tbsp ponzu • 1/2 tbsp soy sauce • 1 tsp toasted sesame oil • zest of 1 lime Crispy Shells: • Fresh gyoza/wonton wrappers • Neutral oil for frying, such as Vegetable Oil or Canola Oil • flakey salt Crunchy Furikake Cucumber: • 1 cucumber, diced • 1 radish, diced • handful of coriander/cilantro, roughly chopped • 1 tbsp furikake • juice of 1/2 a lime Garnishes: • kewpie mayonnaise • pickled ginger • avocado, sliced • microgreens
Beef Kefta with Hummus and Tomato Cucumber Salad — Amanda Frederickson
Beef Kefta with Hummus and Tomato Cucumber Salad — Amanda Frederickson
Greek Yogurt Onion Dip with Crispy Shallots
This creamy Greek yogurt onion dip is studded with fresh chives and topped with crispy shallots and chili garlic oil. Just 15 minutes to make! This easy and craveable vegetarian snack or appetizer is a crowd pleaser. (Gluten Free)
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Greek Lamb Chops with Mint Yogurt Sauce
Greek Lamb Chops marinated in lemon, olive oil, garlic, mustard and fragrant herbs with a creamy and cool mint yogurt sauce for dipping.
Transform Leftovers with Traditional Bubble and Squeak
Authentic bubble and squeak is easy and delicious! This dish is full of potatoes, veggies, and onions. Fried to golden perfection, it's such a delicacy!
Slow Cooker BBQ Baby Back Ribs - Cooking For My Soul
Slow Cooker BBQ Baby Back Ribs! These BBQ ribs are are so tender they fall off the bone beautifully. They cook for just 6 hours and is so easy to make.
Beef Stew
Let’s make This Viral Beef stew with @TheMoodyFoody! It is a cozy, easy, stew that has a delicious gravy mouth watering. Stews can be intimidating but this one is simple and straightforward. The full recipe is at Tonisrecipes.com