32 Pins 4y
Tomato Peanut Chutney Recipe - Andhra Palli Chutney Recipe - Yummy Tummy
I made this chutney and served with my quinoa idli and it was fantastic. I loved the nuttyness you get from the peanuts in the chutney. Make this chutney spicy and pour some gingelly oil over it and enjoy. Green Capsicum Chutney Red Capsicum Chutney Onion Chutney Beetroot Chutney Chilli Garlic Chutney Onion Tomato Chutney...Read More
I have already posted peanut tomato chutney and peanut onion chutney. This is another version with mint leaves. This chutney goes well with breakfast dishes like rice rava upma, corn dosa, millet pongal, mixed veg pongal and even makki ki roti. If you are looking for more recipes, then do check this Recipe Index. Mint...
Peanut Powder / Palli Podi - PRIYA KITCHENETTE
Palli Podi or Spicy Peanut Powder is a famous dry chutney powder from Andhra Pradesh, India. It is usually served with steamed rice. You can simply mix it with rice, drizzle some ghee and enjoy. It is also served with idli/dosa for breakfast. You will love the mix of spices and herbs in it. This dish... Read More »