Soups

Creamy Broccoli Soup. Serve with crispy fried bacon and fresh cream and you will be in soup heaven.

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So its getting colder here… and in my household that means two things: Mommy wants her electric blanket, and... Mommy’s Cooking Soup for Supper! Yay! (I can actually hear my Six groan as I type this). I think, with my kids, it’s a texture thing? They don’t like anything soupy, mashed or too saucy (yes, I feel sorry for me too...) But that’s okay because, if its for-my-mouth-only, it allows me to be a bit more daring with my flavours and spices. Oooh, how exciting, I get to be daring with my…

Victoria is a London-based food writer and recipe developer. She was the Roald Dahl Museum’s first ever Gastronomic Writer in Residence and has written six books, including her latest, Too Good To Waste.

An easy recipe of spinach and leek soup with mushrooms.

Sequinned with olive oil, swirled with cream and flourished with a bacon bow, this fresh-flavoured soup is quick to make and tastes as lovel...

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