Health

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 2mo
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GARLIC BUTTER SWEET POTATOES
40min · 2 servings Ingredients (2 servings) • 2 to 3 sweet potatoes • Oil of choice • A splash of vinegar, any vinegar • 4 cloves of garlic, minced • 2 tablespoons fresh parsley or cilantro, finely chopped • 1 teaspoon lime or lemon zest • A pinch of salt 1/4 stick or 35 grams butter, melted Instructions 1. Heat the oven to 425°F or 215°C. Microwave or steam the potatoes, skin on, for 3 minutes. They’ll be really hot once you take them out, so be careful. 2. Briefly cool them, then slice them into 1 inch thick or 2.5 cm thick rounds. 3. Drizzle 2 to 3 tablespoons of oil on a baking sheet. Toss to coat the potato rounds in oil. Add a splash of vinegar and toss again 4. Arrange the potatoes on the baking sheet, and sprinkle a pinch of salt on top. 5. Roast the potat
Bang Bang Cauliflower
This bang bang cauliflower is a spicy, sweet, and incredibly easy to make. It's bite-sized pieces of cauliflower breaded and baked until golden and then tossed in a homemade bang bang sauce. It's a delicious vegetarian appetizer, snack, or side dish, and it's ready in just 40 minutes! #theendlessmeal #bangbang #bangbangcauliflower #cauliflower #bangbangshrimp #appetizer #dinner
This may contain: a woman sitting at a table with some food in front of her on the counter
Broccoli Cheddar Smashed Potato Cups
·
30m
small appetizers are arranged on a white plate
Grilled Zucchini Rollups Stuffed with Lemon-Basil Ricotta and Slow Roasted Tomatoes
Grilled Zucchini Rollups Stuffed with Lemon-Basil Ricotta and Slow Roasted Tomatoes