lets cook south african
Last updated 1 year ago
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This is a "Vuuruarkie". They use them in South Africa to bake bread when they Braii. Braii(ing) is the South African version of barbecuing. A Braii blows the hell out of an American barbecue. Way more involved and a total life changing experience... But you gotta go to Africa to really know what it's all about.
South Africa: Recipes and Cuisine
Chakalaka - (South African spicy tomato, pepper and onion dish) Born in the townships of South Africa, chakalaka is a simple, spicy dish of onions, tomatoes and often beans. It has been a staple for generations of black South Africans, and is a required condiment at South African braais, or barbecues.