Zimbabwe

1. Make up corn meal as per instructions on packet. Remember, you want the corn meal to be firm enough to roll into balls when cool. 2. Once all corn meal is

South African Rusks. (A rusk is a very hard and very dry biscuit that was often made by the Dutch travelers)

Read about the ingredients and origins of eight iconic South African dishes, including potjiekos, umngqusho, bobotie, and bunny chows.

Zimbabwe, i picked this country immediately when i was searching for recipes to cook for this month's long marathon for the alphabetical letter 'Z',as the theme for this mega marathon is Around the World in 30days starting with alphabets.The original name of the country was Rhodesia until the late 1970s when the country gained full independence and changed the name to the Republic of Zimbabwe. Zimbabwe means “House of Stone,” which is an illustrious nod to the eight century old stone…

Sadza is our most common food here in Zimbabwe. Not surprisingly so as it is our staple food! Every household partakes of sadza nenyama nemuriwo (pap, meat and leafy vegetables) almost every day, b…

Don't boerewors on a braai seem like a great dinner idea? Mr. Mozzie's has the best quality wors!

The Enkosi Cookathon is over for this year (Enkosi, we miss you) and we are still blown away by all those gutsy people out there who rolled up their sleeves and got stuck into cooking some Mzanzi grub. (Have you checked out the Enkosi Cookathon collage?) Stywe pap with sheba (phutu and relish) was one…

Mazondo (Beef trotters) are amongst one of the favourite dishes for most Zimbabwean men and some women too. It’s best to slow cook them on your stove if you’re not cooking them pamoto …

From Morocco's b'stilla to South Africa's bunny chow, don't leave Africa without sampling at least a few of these exquisite foods.

Have a taste of Durban with this Free Traditional South African Mutton Curry Bunny Chow. Bunny Chow is hollowed out bread filled with curry...

Sweet Potato-Pecan Cookies

When Mom didn't couldn’t get sweet potatoes in Zimbabwe, she substituted this creamy casserole, adding sweetness and spice to butternut squash. It soon became a family favorite. —Susan Hansen Auburn, Alabama

I haven't actually made these myself, but had them at one of my athlete's houses. They were sooo yummy and delish. They called them Puff Balls.

Zimbabwe Tourism – Zimbabwe (English Zimbabwe ) lies in Africa. Neighboring countries are Zambia, Mozambique, South Africa and Botswana. Zimbabwe is a very poor country, it has a Bruttoinlansprodukt of just over $ 1000US per person per year and the […]

Here, TV chef and F&W contributing editor, Andrew Zimmern, names his favorite destinations for delicious ethnic food.