Potjiekos

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Moroccan Chicken by eatgood4life: Try it with whole wheat couscous or brown rice. #Chicken #Moroccan
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Moroccan Chicken

Moroccan Chicken by eatgood4life: Try it with whole wheat couscous or brown rice. #Chicken #Moroccan

Ek dink ons moet deegies reg he en 'n oop vuur dan maak die gaste hulle eie roosterkoeke met jams en kase en so aan :) :)
South African BraaiSouth African DishesSouth African RecipesAfrica RecipesBraai RecipesCooking RecipesOven RecipesRecipies
Kos

Roosterkoek - a South African braai essential - Cooksister | Food, Travel, Photography

Roosterkoek are South African yeast dough rolls that are baked over the coals of a barbecue - eaten hot off the grill with plenty og butter they make a delicious addition to any summer braai (barbecue).

Bo-Kaap Cape Malay Kerrie - South African Cape Malay Curry Recipe - Food.com - 289231
South African DishesSouth African RecipesIndian Food RecipesEthnic RecipesThe BoLamb CurryPork CurryFish CurryMalay Food

Bo-Kaap Cape Malay Kerrie - South African Cape Malay Curry Recipe - Food.com

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11 reviews
·
2.5 hours
·

This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous for their fruity and full-bodied flavours, making good use of local colourful vegetables or meat and fish, they are not as hot as the curries used in the Indian kitchen. This "secret" recipe hails from one of the steamy kitchens in the vibrant Bo-Kaap area of Cape Town; it was on a recipe sheet given to my mum from a spice shop in that…

Cape Malay Chicken Curry with Apricots and Saffron
South African DishesSouth African RecipesIndian Food RecipesNew RecipesAfrica RecipesRecipiesBraai RecipesCooking RecipesI Love Food

Taste of Africa - Recipes

A passionate exploration of food, spices and everything that comes with it. At Taste of Africa we believe that genuine positive experiences of exotic food bring people of different cultures together. It's like travelling – in your own kitchen!

Roosterkoek
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Kos

Roosterkoek

Wat is nou beter as roosterkoek langs die kampvuur?

Delicious lamb potjie recipe to try
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Home - Get It Joburg South / East

Our lamb potjie recipe is the perfect dish to prepare for a cold winter evening

Beef Short Rib Potjie with Drostdy-Hof Merlot (LR)
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Beef Short Rib Potjie – Drostdyhof Merlot

This recipe came to me from Drosdy-Hof. Having lived in Tulbagh for a while and frequently visited this beautiful building, it struck a cord with me and I thought this one might tickle your fancy.…

This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous for their fruity and full-bodied flavours, making good use of local colourful vegetables or meat and fish, they are not as hot as the curries used in the Indian kitchen. This secret recipe hails from one of the steamy kitchens in the vibrant Bo-Kaap area of Cape Town; it was on a recipe sheet given to my mum from a spice shop in that…
South African DishesSouth African RecipesIndian Food RecipesEthnic RecipesThe BoLamb CurryPork CurryFish CurryMalay Food

Bo-Kaap Cape Malay Kerrie - South African Cape Malay Curry Recipe - Food.com

·
11 reviews
·
2.5 hours
·

This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous for their fruity and full-bodied flavours, making good use of local colourful vegetables or meat and fish, they are not as hot as the curries used in the Indian kitchen. This "secret" recipe hails from one of the steamy kitchens in the vibrant Bo-Kaap area of Cape Town; it was on a recipe sheet given to my mum from a spice shop in that…

What is potjiekos, you may wonder? Potjiekos is a traditional stew that is native to South Africa, usually made from a small cast-iron pot (a three-legged black pot). The name “potjiekos” is an Afrikaans word, which simply means small pot food. The one thing that makes this traditional stew so …
Open Fire Cooking
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How to make Chicken Potjiekos - If I Could

What is potjiekos, you may wonder? Potjiekos is a traditional stew that is native to South Africa, usually made from a small cast-iron pot (a three-legged black pot). The name “potjiekos” is an Afrikaans word, which simply means small pot food. The one thing that makes this traditional stew so particularly unique is that it...

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