South-Africa - Peppermint Crisp Tart - A typical South African dessert the Peppermint Crisp Fridge Tart is incredibly rich and decadent, but hugely popular all the same. Trust me, once you've tried it you will be so happy you did!!

Peppermint Crisp Tart

South-Africa - Peppermint Crisp Tart - A typical South African dessert the Peppermint Crisp Fridge Tart is incredibly rich and decadent, but hugely popular all the same. Trust me, once you& tried it you will be so happy you did!

crunchie recipe Just made these and they were absolutely delicious and dead easy - added some nuts, cranberries and seed to one end of the tray and  they were super yummy!

My grandmother betty’s crunchie recipe: its a legend

crunchie recipe Just made these and they were absolutely delicious and dead easy - added some nuts, cranberries and seed to one end of the tray and they were super yummy!

Braaibroodjies: Tegnies nie geskiedenis nie, maar 'n belangrike deel van ons kultuur...

South-African "Braaibroodjie" MUST be done on an open fire (coles only) for that BBQ taste! Served with braaivleis (meat on the fire)

"Growing up in South Africa, the one cookie-tin constant that every child will remember is crunchies. They were usually one of the first things that your mom let you bake and kept forever in an airtight container, so we all grew up on crunchies. To me, they were distressingly unglamorous....but they certainly were a stalwart of every cookie tin that I remember growing up." Make your own South African "Crunchies" today!

The South African Cookie

Crunchies are something a lot of South Africans grew up with, like Hershey’s Kisses in North America, or hot, roasted chestnuts in Europe. Yet, I never ever thought that they were in fact a p…

A tasty Dom Pedro - blend vanilla ice-cream, with a shot of liquor, like whiskey, Frangelico, Amarula, etc. Divine as an after-dinner dessert.

South African Don (Dom) Pedro

Honey & Mustard Roast Gammon

Honey & Mustard Roast Gammon

How to make biltiong at home, easy recipe | Biltong Blog

make your own biltong at home in a biltong box or dehydrator for South Africans living overseas

South African.. i remember eating bread like this many times

Roosterkoek (literally "grill cake" is a classic South African braai (BBQ) side dish - yeast dough baked over the coals till golden.

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