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Pork steaks with sweet mustard. Cream cheese stiffed potato and roasted vine tomatoes.

Rolled pork belly with mash potatoes, chili gels and balsamic caviar. Topped with home made sweet mustard.

Hanger steak on a bed of baby spinach and black mushrooms topped with balsamic beads served with vine tomatoes and crispy potato

Chedder melt chicken schnitzel with onion rings and veg salad