Pastry Cream Recipe ~ is the filling/base of many desserts. Use it to make/fill countless cakes, pastries, trifles, mousses, pies etc.. You can also flavor pastry cream by whipping the finished product with peanut butter, nutella, caramel, melted chocolate, ground spices, extracts and liquors to taste. Just don’t overdo it on the liquid elements, lest you give the pastry cream a soupy texture. Prev. pinners words jj
Homemade corn dogs step-by-step. Kids LOVE these!!!! To get the recipe simply click on the picture which takes you to the link, next scroll down under the pictures and click on "Get the full step by step recipe here." Enjoy!