Roasted Veggie Bowls
Roasted Veggie Bowls A wholesome bowl with roasted vegetables, chickpeas, fresh toppings, and a maple tahini dressing. Perfectly fresh and satisfying. Ingredients • 1 teaspoon dried oregano • ½ teaspoon cumin • Salt and ground pepper to your liking • 2 tablespoons olive oil Looking for the perfect comfort food fix? This irresistible recipe combines all your favorite flavors into one simple dish that's guaranteed to satisfy those cravings!
Soy Garlic Tofu Balls: A Savory Vegan Delight
Experience the perfect harmony of flavors with these Soy Garlic Tofu Balls, an ideal addition to your vegan tofu recipes collection. Tender, protein-packed tofu is combined with aromatic garlic and rich soy sauce, creating a savory bite that’s both satisfying and health-conscious. Sautéed to a golden crisp, these delectable bites can be served as an appetizer, tossed in a stir-fry, or enjoyed in a salad. Perfect for meal prep, these tasty tofu balls are gluten-free and loaded with umami goodness, making them a crowd-pleaser for plant-based eaters and omnivores alike. Enjoy a guilt-free treat that’s sure to elevate your culinary repertoire!
Tofu Katsu: A Crispy Vegan Delight
Savor the satisfying crunch of this Tofu Katsu recipe, featuring perfectly breaded and fried tofu served with a rich tonkatsu sauce. This plant-based take on the classic Japanese dish is not only delicious but also packed with protein, making it a wholesome addition to your vegan meal rotation. Serve with rice and a side of steamed veggies for a complete and nutritious dinner that will please both vegans and non-vegans alike. Perfect for meal prepping, this easy recipe fits perfectly into your healthy lifestyle!
Tofu Pork Belly: A Savory Vegan Transformation
Experience the rich and satisfying flavors of Tofu Pork Belly, a delightful twist on a classic dish. This recipe features crispy marinated tofu that mimics the texture and savory taste of traditional pork belly, making it a perfect choice for vegan and plant-based eaters. Serve it over rice or in a flavorful ramen bowl for a hearty meal that’s sure to impress. Discover how to create this scrumptious, meat-free alternative that everyone will love, and elevate your vegan cooking skills with this innovative recipe. Perfect for meal prep or special occasions!
Crispy & Crunchy Vegan Tofu Nuggets
Crispy & Crunchy Vegan Tofu Nuggets are so flavourful on the inside with the best texture thanks to some key tips and marinating the tofu. They’re bound to be a part of your meal prep rotation – I made them three times in one week! I choose a very light marinade, but feel free to up the saltiness on your marinade. It really soaks up into the insides of the tofu, making the texture even better, and each bite perfectly textured and juicy.
Vegan Recipes with Jessica in the Kitchen
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Glazed tofu 🌱
1hr 30min · 1 serving -400g (2 blocks) firm tofu • Pat fry it and score it diagonally as shown in the video. • -2 Tbsp soy sauce • -1 Tsp smoked paprika • Add it to the tofu that it’s fully coated with the mix. • Bake at 190C/375F for 50-60mins. • Glaze: • -4 minced cloves of garlic • Fry in some oil • -1/4 cup (50g) brown sugar • -1 Tbsp mustard • -2 Tbsp water • -salt to taste • Pour it over the tofu and bake for another 10mins.
Fitgreenmind
Nutritional Yeast Tofu
Nutritional Yeast Tofu is crispy and flavorful with a slightly cheesy taste from, you guessed it, nutritional yeast! These crispy tofu bites are easy to make in the oven or air fryer in 30 minutes. These crispy tofu nuggets are the perfect addition to any meal. Add these crispy baked tofu bites to your favorite salad, pasta, tacos, or just enjoy them with your favorite sauce! I love the cheesiness this nutritional yeast tofu adds to vegan caesar salad.