Sonja Rossouw

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Sonja Rossouw
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1/3 cup Coconut flour 1 pinch Salt 1/2 tsp Baking powder 1/2 tsp Psylium Husks 2 Eggs 1/4-1/3 cup Milk/Cream

Vetkoek - A traditional South African comfort food which goes down well with soups or stew. Also amazing if you hollow them out and fill them with savory mince or curry.

best ever chicken mushrooms

Best ever Chicken Mushrooms: pieces chicken, floured and placed in pan 2 cups hot water 1 tsp. (or 2 cubes) chicken bouillon 1 bay leaf Onion salt to taste Mushrooms (just basic everyday mushrooms) tsp.