Poedings

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Need we say more? This is the ultimate South African pudding.

Need we say more? This is the ultimate South African pudding.

One dessert that follows me wherever I go, similar to how I get haunted by red velvet cake, is this one here. Cape Dutch in origin and one of the few Afrikaner foods that wasn’t taken from Ca…

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Daar’s vir my niks meer tradisioneels as ’n heerlike sagopoeding nie. Jy kan dit warm of koud voorsit.

Hierdie is my "lui huisvrou" tert vir elke dag! In 'n japtrap het ek sommer met niks 'n heerlike nagereg, tert en sonskyn in 'n bak vasgevang, kom lees hoe maklik, selfs my kinders kan dit maak! RESEP ½ kop vla poeier 100 ml suiker 4 kop melk 2 blikkies kondensmelk 200 ml suurlemoensap 1½ pakkie Tennisbeskuitjies - fyn gedruk ½ kop room 100 g strooisuiker 1 tl vanielje geursel METODE 1. Maak ‘n gladde pasta aan met 1 koppie melk en die vla poeier. 2. Kook die melk en voeg die gladde pasta…

A delicious, traditional South African tart- Lemon Meringue Tart!

If there's one thing all South Africans LOVE, it's peppermint crisp tart! Quick to make, and even yummier to eat :-) Read More by jackiealbasini