BRAN BUTTERMILK RUSKS - A SOUTH AFRICAN TREAT — JAN the Journal
Today was Mother’s Day in South Africa. Some of my happiest moments were the times spent with my mother in the early morning, sitting and talking about the day ahead while sipping strong coffee and nibbling on bran and buttermilk rusks. It’s not always easy living more than 8 000 kilometres away fro
Healthy Rusks Recipe - Low sugar & high fiber - Domestic Goddesses
Traditionally South African rusks are full of sugar and fat. To turn them into the perfect breakfast snack I came up with a delicious healthy rusks recipe.
Maklik om te maak en baie lekker. Jy kan ook ’n koppie gekapte neute of sade waarvan jy hou saam met die klapper byvoeg. Veral sommeblomsaad is lekker in dié beskuit.
Must Make Rusks
It has been forever since I shared a recipe. Sorry about that. I know I have said this about this recipe before BUT seriously if there is one rusk recipe you have to try, this is it. It has to be…
Gesondheidsbeskuit (mikrogolf) 500gr harde margarine 5ml sout 1 ½ kop bruinsuiker 3 MIN OP HOOG Klits saam: 500 ml karringmelk (amasi) 2 eiers Meng saam: 1 kg bruismeel 5 kop semels of 3 kop all br…
Seed and Nut Rusks
Home made rusks always make me think of my sister Debbie. When we were younger and still living at home Debs was always in the kitchen baking something delicious for the family. One of my fa…