Boerewors, Pap and a cold beer. South African delicious sausage generally cooked on the braai (BBQ) served with pap, which is made from mealie meal (corn meal) and served with a tomato and onion gravy -- finished off with a delicious cold beer
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Sosatie recipe | traditional South African braai recipe
Sosaties are mildly curried skewers of lamb or chicken that have been marinated overnight and are just fantastic. There are many sosatie recipes but this is a keepr
Us South Africans take braaing very seriously; in fact 24th September marks National Braai Day (Afrikaans speak for bbq).In reality, there's nothing serious about a typical braai, it's a chance to kick back and relax with friends and family. I find it awesome that a nation's love for something as simple as a braai can bring a city together! Whether it's lamb chop, or the traditional South African sausage, known as boerewors, nothing quite beats it.
!! Summertime is Braai-time !!
Summertime is Braai-time Folks! AAAAh! Braaivleis! A word so synonymous with good times, good friends and great food! How about a Braai “Cook-off”!?! Now before we continue, and some …