Crunchies — Traditional South African Oatmeal Cookie Bars
Crunchy, chewy, toasted-oat-and-coconut squares of goodnessMakes about 48 2-inch bars or 56 smaller bars
Home-made Peri-Peri sauce - Simply Delicious
Deeply flavorful African peri-peri sauce made with bird's eye chillies, onions, peppers, garlic & lemons. This sauce is a must-have for spicy food lovers.
Samoosa Pur (Pastry) Recipe | Indian Fusion South Africa
A complete recipe for making the pastry or pur of the popular South African / Durban Indian fried snack known as the samoosa or samosa.
Ina Paarman | Mealie Bread
Ina Paarman - Over 1000 tried and tested recipes, seasonings, salad dressings, sauces, bake mixes, cookbooks
Milk Tart — What the Fruitcake?!
A baking and cooking blog with recipes and photos
South African Recipe for Banana Bread
Are you looking for the easy way to make banana bread.This tells you what to buy, what you need and how to make Banana Bread.A truly South African Recipe for Banana Bread like ouma used to make.
Oxtail and red wine potjie - Cooksister | Food, Travel, Photography
A potjiekos is a traditional South African stew, slow cooked in a cast-iron pot over an open fire. This one combines the richness of oxtails and red wine to provide a delicious, hearty one-pot meal.