Garlic Butter Steak Bites with Parmesan Cream Sauce
Garlic Butter Steak Bites with Parmesan Cream Sauce Ingredients: 1 lb sirloin steak, cut into bite-sized pieces 3 tablespoons butter 4 cloves garlic, minced 1 cup heavy cream 1/2 cup grated Parmesan cheese 1 teaspoon Dijon mustard 1/2 teaspoon Italian seasoning Salt and pepper to taste 12 oz pasta (fettuccine, penne, or your choice) Fresh parsley for garnish (optional)