Richard Engelbrecht

Richard Engelbrecht

Richard Engelbrecht
More ideas from Richard
Arepa Bites with Shredded Beef and Avocado

The versatility of arepas is just one of the many reasons why I love them so much. I eat arepas every day for breakfast, but I am a happy girl eating them for

Potato Chip Sticks

Indian Spiced Baked Potato Chip Sticks Recipe serves about 2 1 large russet potato (about 10 oz) 1 tablespoon vegetable oil or ghee ¼ teaspoon ground turmeric ¼ teaspoon or to taste chili powder pr cayenne powder 10 curry leaves teaspoon salt