Rehana Ebrahim

Rehana Ebrahim

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Palak pakoda is yet another perfect snack recipe for rainy or winter seasons.These are deep fried fritters recipe made using finely chopped palak and besan.

Palak pakoda is yet another perfect snack recipe for the upcoming rainy or winter seasons…These are deep fried fritters recipe made using finely chopped palak and besan/chick pea flour… These are a wonderful tea time snack recipes and also best snack food

Vada is a traditional South Indian fritter made using different dals (lentils). Today i have used three different dals’, but the star ingredient is the nutritious Green Moong dal. Green Moong dal is combined with green chilly, cumin, onion, coconut and coriander and deep fried to give you a perfect crisp savory fritter. Its a very popular...Read More »

Vada is a traditional South Indian fritter made using different dals (lentils). Today i have used three different dals’, but the star ingredient is the nutritious Green Moong dal. Green Moong dal is combined with green chilly, cumin, onion, coconut and coriander and deep fried to give you a perfect crisp savory fritter. Its a very popular...Read More »

Some of the best snacks in the world come from India….samosa’s, pani puri, pav bhaji to name a few! Today I’ll be sharing a simple corn chaat recipe with you. It’s great for…

Some of the best snacks in the world come from India….samosa’s, pani puri, pav bhaji to name a few! Today I’ll be sharing a simple corn chaat recipe with you.

Green chutney recipe for Indian street food (chaat) - Learn how to make this simple and flavorful coriander or cilantro chutney and master the secret recipe that makes most Indian street food so finger-licking good. #Indiancuisine #healthyindianrecipes #indianvegetarianrecipes #ethniccuisine #worldcuisine #indianfood via @simmertoslimmer

Green chutney recipe for Indian street food (chaat) - Learn how to make this simple and flavorful coriander or cilantro chutney and master the secret recipe that makes most Indian street food so finger-licking good. #Indiancuisine #healthyindianrecipes #indianvegetarianrecipes #ethniccuisine #worldcuisine #indianfood via @simmertoslimmer

Hello everyone! It was my little one's 3rd birthday on October 11th! To celebrate the occasion, I wanted to make a different flavored cake rather than the conventional chocolate/vanilla cake. I absolutely love butterscotch cake, I remember eating lots of it a kid, from pastries to Swiss rolls, you name it! I was sure my son would love it too! So Butterscotch cake it was! There were a lot of elements that I had to take care of! For a professional, that would probably be a child's ...

Hello everyone! It was my little one's 3rd birthday on October 11th! To celebrate the occasion, I wanted to make a different flavored cake rather than the conventional chocolate/vanilla cake. I absolutely love butterscotch cake, I remember eating lots of it a kid, from pastries to Swiss rolls, you name it! I was sure my son would love it too! So Butterscotch cake it was! There were a lot of elements that I had to take care of! For a professional, that would probably be a child's ...

BOSTON CREAM MINI BUNDTS #BUNDTBAKERSFor the bundt: Follow directions and pictures here Spanish chocolate twinkie bundt cake. For the pastry cream

BOSTON CREAM MINI BUNDTS #BUNDTBAKERSFor the bundt: Follow directions and pictures here Spanish chocolate twinkie bundt cake. For the pastry cream

Garlic Butter Steak and Potatoes Skillet - This easy one-pan recipe is SO simple, and SO flavorful. The best steak and potatoes you'll ever have!

Garlic Butter Steak and Potatoes Skillet - This easy one-pan recipe is SO simple, and SO flavorful. The best steak and potatoes you'll ever have!