ramona koen

ramona koen

South Africa / art lover- words- simplicity- Literature- to be proven wrong
ramona koen
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These Thick and Chewy Peanut Butter Cookies are slightly crisp on the outside, tender and soft on the inside, plus you just scoop and bake them! No rolling in sugar and pressing with a fork required! foodiedelicious.com

These Thick and Chewy Peanut Butter Cookies are slightly crisp on the outside, tender and soft on the inside, plus you just scoop and bake them! No rolling in sugar and pressing with a fork required! foodiedelicious.com

Lemon Gooey Butter Cookies ~ Deliciousness made with all-natural flavoring - triple lemon! Melt-in-your-mouth Lemon Gooey Butter Cookies at their finest and from scratch. Buttery, light and tender-crumbed, sweetened just right and bursting with lemon flavor. You just can’t have one! Included is a scrumptious and irresistible gluten free variation. Everyone will love them!

Lemon Gooey Butter Cookies ~ Deliciousness made with all-natural flavoring - triple lemon! Melt-in-your-mouth Lemon Gooey Butter Cookies at their finest and from scratch. Buttery, light and tender-crumbed, sweetened just right and bursting with lemon flavor. You just can’t have one! Included is a scrumptious and irresistible gluten free variation. Everyone will love them!

Welsh Cakes _ Sometimes the simplest recipes are the best. Take Welsh Cakes, for example. It just doesn't get much more basic and simple than Welsh Cakes, yet they are pretty much one of the tastiest things on the planet!

Welsh Cakes _ Sometimes the simplest recipes are the best. Take Welsh Cakes, for example. It just doesn't get much more basic and simple than Welsh Cakes, yet they are pretty much one of the tastiest things on the planet!

Nigella Lawson calls these simple chocolate biscuits 'Granny Boyd's biscuits' after her editor's, Eugenie Boyd, granny – who gave her the recipe. You can find the melt-in-the-mouth recipe in Paul A Young's Sensational Chocolate (£20), published to raise funds for The Children's Air Ambulance.

Nigella Lawson calls these simple chocolate biscuits 'Granny Boyd's biscuits' after her editor's, Eugenie Boyd, granny – who gave her the recipe. You can find the melt-in-the-mouth recipe in Paul A Young's Sensational Chocolate (£20), published to raise funds for The Children's Air Ambulance.