South African food

Collection by Rachel Ackerman

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Rachel Ackerman
South African Traditional Koeksisters- gooey, sweet and very sticky - crisp on the outside and tender inside.

Traditional Koeksisters - Immaculate Bites

Traditional Koeksisters – A traditional South African sticky donut treat that’s deliciously sweet, sticky, crunchy and drenched in syrup, laced with cinnamon, lemon and ginger. Absolutely perfect for snack or tea time and even breakfast. We all a vice right? And fried foods are mine- especially when they are a sweet treat…. Not a weekend ... View More

This is a classic favourite at all South African braais: a potato bake with cream, cheese, mushrooms and the all-important packet of brown onion soup!

My big, fat South African potato bake - Cooksister | Food, Travel, Photography

This creamy, cheesy potato mushroom bake is always a favourite at South African braais/barbecues. Easy to make and delicious to eat, it's a real crowd-pleaser!

Mealie Bread (South African Corn Bread)

Mealie Bread (South African Corn Bread) - Immaculate Bites

Mealie Bread (South African Corn Bread)

Sprinbokkies are a traditional drink made of layered peppermint liqueur and creamy Amarula.

Springbokkies

With national pride bursting from South Africa's seams, it seemed only fitting to indulge in one of our best-kept secrets - marula cream li...

Malva Pudding, South African Baked Dessert Recipe - Food.com We had this dessert at Tolani in NYC and it was AMAZING!! Can't wait to try this recipe!

Malva Pudding, South African Baked Dessert Recipe - Food.com

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49 reviews
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70 minutes
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This is more delicious than the sum of its parts! It's a real traditional oldie. RETESTED ON 22 Oct 07: After reading the reviews, I have just made this again. I cut down a little on the sugar in the sauce (it was 5 oz originally), but it should actually be a sweet pudding!! The sauce was quite enough to moisten the entire pudding -- it should not be dripping with sauce, as you can see in the photographs. Do not serve immediately, but let it stand, keeping warm, to give the sauce a chance to…

The Kate Tin: The Best Koeksister recipe & my adventures in the Klein Karoo

The Best Koeksister recipe & my adventures in the Klein Karoo

It was only about 3 hours into the drive along Route 62 when I realised what I was actually doing; I was travelling 400km into the middle of the Klein Karoo (aka nowhere) in search of 'The Perfect Koeksister'. Those that know me, expect nothing less, but still, it was quite crazy. Even for me. The beautiful Klein Karoo To catch you up to speed, a koeksister is a plaited, deep-fried doughnut drenched in a seriously sticky syrup. It's a treat as South African as milk tart, biltong and beer…

Vetkoek - Immaculate Bites || South African Vetkoek aka Fat Cake, has a crispy outside and warm and fluffy inside. It's great for breakfast or as a snack.

Vetkoek - Immaculate Bites

Vetkoeks South African aka Fat Cake, crispy outside and warm and fluffy inside filled with minced curry with step-by step pictorial

South African Orange Chicken

Virtualmin

Ingredients: Servings: 4-6 3 lbs chicken pieces 1 cup freshly squeezed orange juice 2 tablespoons orange zest (grated or julienned (try to avoid the white pith) 1/3 cup honey 2 tablespoons mustard,

South Africans love their tradional food and love to try out new recipes as well. As a tribute to their beautiful sunny climate a lot of their entertaining is done outdoors. The traditional “Braai… read more at Kobo.

Traditional South African Recipes: Grandma's Recipes ebook by Mabel Van Niekerk - Rakuten Kobo

Read "Traditional South African Recipes: Grandma's Recipes" by Mabel Van Niekerk available from Rakuten Kobo. South Africans love their tradional food and love to try out new recipes as well. As a tribute to their beautiful sunny ...

Frikkadel are a lightly spiced South African meatball that are often served with a sweet and herby tomato sauce, making a wonderfully comforting dinner that pairs perfectly with a South African Cabernet Sauvignon. | www.CuriousCuisiniere.com

Frikkadel with Sheba Sauce • Curious Cuisiniere

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6 reviews
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40 minutes
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Frikkadel are a lightly spiced South African meatball that are often served with a sweet and herby tomato sauce, making a wonderfully comforting dinner that pairs perfectly with a South African Cabernet Sauvignon. | www.CuriousCuisiniere.com

No one, I repeat, no one makes South African Creamed Spinach like we do!! (Creme Fraische please!)

Creamy-spinach SA Recipes | Old Style Recipes Creamy-spinach

No one, I repeat, no one makes South African Creamed Spinach like we do!! (Creme Fraische please!)

Spice up chicken thighs in a South African curry, packed with flavourful spices and served with a side of sweet, fragrant rice

Cape Malay chicken curry with yellow rice

Spice up chicken thighs in a South African curry, packed with flavourful spices and served with a side of sweet, fragrant rice

How to make delicious Cape Malay dhaltjies - deep-fried savoury snacks.

Cape Malay dhaltjies (chilli bites) recipe - Getaway Magazine

How to make delicious Cape Malay dhaltjies - deep-fried savoury snacks.

Chakalaka- A Great tasting South African Vegetable that is a must for any Bbq. It's Vegan, paleo and bursting with flavor.

Chakalaka - Immaculate Bites

Chakalaka- a refreshing spicy tomato bean relish that will provoke your taste bud.

Traditional South African mielie pap - try some this Heritage Day. #recipes #southafrica #mieliepap

Recipe 6

Discover a range of South African recipes from Susman's Biltong. Including the mealie porridge recipe which is a staple food for many South Africans.