Pippa Doyle
More ideas from Pippa
This is the authentic Portugese Custard Tarts recipe, used by a bakery in Lisbon. Use the 6 tips provided in the recipe to make a perfectly crisp and nicely browned custard tart without hassle.

This is the authentic Portugese Custard Tarts recipe, used by a bakery in Lisbon. Use the 6 tips provided in the recipe to make a perfectly crisp and nicely browned custard tart without hassle.

Low Carb Baked Chicken Tenders | These baked chicken tenders are coated in a deliciously savory crust, yet have zero breading, which makes for an awesomely low carb meal! | http://thechunkychef.com

Low Carb Baked Chicken Tenders | These baked chicken tenders are coated in a deliciously savory crust, yet have zero breading, which makes for an awesomely low carb meal! | http://thechunkychef.com

This is a super easy side dish to get a little extra iron in your diet. We cook this one with our savory chicken bites and even the kids eat them up! Not your stereotypical “bitter spinach” recipe. Ingredients: 1 bag of baby spinach ¼ cup of pine nuts 3 cloves of chopped garlic 1...Read More »

This is a super easy side dish to get a little extra iron in your diet. We cook this one with our savory chicken bites and even the kids eat them up! Not your stereotypical “bitter spinach” recipe. Ingredients: 1 bag of baby spinach ¼ cup of pine nuts 3 cloves of chopped garlic 1...Read More »

Lemon Raspberry Cheesecake Squares ~ A smooth and creamy lemon cheesecake with a raspberry swirl topped on a homemade graham cracker crust.

Lemon Raspberry Cheesecake Squares ~ A smooth and creamy lemon cheesecake with a raspberry swirl topped on a homemade graham cracker crust.

These beauties are crunchy and soft. Every bite of this deliciousness just melts in your mouth. They are so fun to make. You can make them any size, shapes and decorate with endless ideas. These meringue baskets are similar to pavlovas or Boccone Dolce cake.I use my Boccone Dolce recipe to make these. I’ve made them countless times and the recipe never failed for me.

These beauties are crunchy and soft. Every bite of this deliciousness just melts in your mouth. They are so fun to make. You can make them any size, shapes and decorate with endless ideas. These meringue baskets are similar to pavlovas or Boccone Dolce cake.I use my Boccone Dolce recipe to make these. I’ve made them countless times and the recipe never failed for me.