Vegan Chocolate-Covered Digestive Biscuits Recipe
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a chocolate covered cookie sitting on top of a piece of parchment paper with the words easy vegan chocolate - covered digest biscuits
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Vegan Chocolate-Covered Digestive Biscuits Recipe

50min · Vegan · 16 servings
Like graham crackers, digestive biscuits get their distinctive flavor and tenderness from a portion of whole wheat flour worked into the dough. Their crunchy texture and grainy flavor are perfectly offset by a thick layer of your favorite vegan chocolate.
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Serious Eats

Ingredients

Baking & Spices
• 1/3 cup 2 1/4 ounces quick-toasted sugar
• 1/3 cup 2 ounces whole wheat flour
• 1 cup 4 1/2 ounces all-purpose flour
• 1 1/2 cups 9 ounces roughly chopped vegan chocolate, vegan
• 1/4 tsp Baking powder
• 1/4 tsp Baking soda
• 1/2 tsp Cream of tartar
• 1/8 tsp Diamond crystal kosher salt
Oils & Vinegars
• 2/3 cup 4 ounces refined coconut oil
Liquids
• 3 4 ounce water (about 5 1/4 teaspoons

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