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The 60-Year-Old Italian Dessert I Make Every December | Recipe | Easy tiramisu recipe, Desserts, Best tiramisu recipe
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Food And Drink
a piece of cake with white frosting and chocolate toppings on a blue plate
thekitchn.com

The 60-Year-Old Italian Dessert I Make Every December

40min · 6 servings
An Italian favorite, this beloved creamy dessert will have everyone coming back for more.
thekitchnT
The Kitchn

Ingredients

Refrigerated
• 5 Egg yolks, large
Baking & spices
• 1 (4-ounce) dark chocolate bar
• 1 tbsp Cocoa powder, unsweetened
• 11 tbsp Granulated sugar
• 1/4 tsp Kosher salt
• 1 1/2 tsp Vanilla
Drinks
• 1 1/2 cups Coffee
Dairy
• 1/2 cup Heavy cream
• 16 oz Mascarpone cheese
Beer, wine & spirits
• 2 tsp Rum, dark
Other
• 18 Crisp (savoiardi) ladyfingers, divided

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