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Sweet Potato, Sage & Feta Tart Recipe
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Food And Drink
a square pizza sitting on top of a cooling rack next to a spoon and fork
cuisine.co.nz

Sweet Potato, Sage & Feta Tart - Cuisine Magazine - From New Zealand to the World

This quick, easy and delicious recipe is a real lifesaver for a midweek supper when you lack inspiration but have shop-bought pastry to hand. Perfect as a brunch or lunch dish, too. View the recipe collection here
Isabelle Cailing
Isabelle Cailing

Ingredients

Produce
• 1/2 small packet Sage
• 250 g Sweet potato
Condiments
• 1 Clear honey
Baking & Spices
• 1 Maldon sea salt flakes and freshly ground black pepper
Oils & Vinegars
• 1 Olive oil
Dairy
• 200 g Feta cheese
Other
• 1 Long red chill, deseeded and thinly sliced
• 1 X 320g ready-rolled puff pastry sheet

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