fish with guacamole on top and the words sous video mahi mahi

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Sous Vide Mahi Mahi

Name: Sous Vide Mahi Mahi
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 1 lb Mahi mahi, fillets; 1 Avocado, whole; 2 tbsp Cilantro; 1 Garlic clove; 1 tbsp Lime juice, fresh; 1/4 tsp Black pepper; 1/4 tsp Pepper; 1 1/2 tsp Salt; 2 tbsp Olive oil; 5 oz Greek yogurt, plain

6 ratings

· 35min · Gluten free · 4 servings

For an easy and quick cooking dinner, this Sous Vide Mahi Mahi with avocado cilantro cream sauce is tender, moist and ready in 30 minutes.

Went Here 8 This | Sous Vide Recipes | International Recipes

Ingredients

Seafood

• 1 lb Mahi mahi, fillets

Produce

• 1 Avocado, whole

• 2 tbsp Cilantro

• 1 Garlic clove

Condiments

• 1 tbsp Lime juice, fresh

Baking & Spices

• 1/4 tsp Black pepper

• 1/4 tsp Pepper

• 1 1/2 tsp Salt

Oils & Vinegars

• 2 tbsp Olive oil

Dairy

• 5 oz Greek yogurt, plain

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