Coconut Rice - A simple, flavorful and versatile side dish! Great with Asian or Mexican dishes. Used one can coconut milk, juice of 1 lime then used water to make 2 cups liquid. Used 2 cups minute rice and 3 tbl coconut flakes.
I’m just going to jump right in here: you know what’s delicious? You know the kind of Chinese food that is perhaps the MOST delicious? The CRISPY BEEF kind. My local and favorite Chinese food restaurant has a … Continue reading →