Save
Recipe from
bakerbynature.com
Lemony Chicken and Rice Soup - Baker by Nature
25 ratings · 1 hour · Gluten free · Serves 8
Ashley (BakerbyNature) | Easy to Make Sweet Treats
448k followers
Ingredients
Meat
1 1/4 lbs Chicken breast, skinless boneless
Produce
2 Bay leaves
3 Carrots, large
2 stalks Celery
1/4 cup Dill, fresh
6 cloves Garlic
1 tsp Garlic powder
1 Onion, large
Canned Goods
8 cups Chicken stock
Condiments
2 tbsp Lemon juice
1/3 cup Lemon juice, fresh
Pasta & Grains
1 cup White rice, long grain
Baking & Spices
3/4 tsp Black pepper, ground
1/2 tsp Black pepper
2 1/4 tsp Salt
Oils & Vinegars
4 1/2 tbsp Olive oil
Dairy
1/3 cup Parmesan cheese
Liquids
1 cup Water