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Italian Method Macarons (Complete Recipe Guide)
8 ratings
Learn how to make macarons with an Italian-style meringue. This macaron guide is perfect for beginners to understand the fundamentals of making Italian method macarons.
Ingredients
Refrigerated
• 112 g Egg whites
Baking & Spices
• 140 g Almond flour, super fine
• 140 g Confectioners' sugar
• 1/2 tsp Cream of tartar
• 5 drops Gel food coloring
• 126 g Granulated sugar
Liquids
• 50 g Water