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A warm comforting Fall Farro Salad Recipe that's filled with nutty farro, roasted butternut squash, cranberries, pepita seeds, arugula and a maple dijon dressing. If you're in need of an epic side dish this holiday season, this farro salad is it!  #thanksgiving #sidedishes #ancientgrains #vegetarian #vegan #butternutsquash Farro Salad Recipes, Veggie Salad, Healthy Salad Recipes, Whole Food Recipes, Vegetarian Recipes, Cooking Recipes, Farro Bowl Recipe, Butternut Squash Salad Recipes, Grain Salad Recipes
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Recipe from
joyfulhealthyeats.com

Warm Fall Farro Salad with Maple Dijon Dressing

2 ratings
· 1 hour · Vegan · Serves 6
Ingredients
Produce
2 cups Arugula, fresh
1 1/2 cups Butternut squash
1/4 cup Cranberries, dried
1 Garlic clove
2 tsp Thyme, fresh
Condiments
1 tbsp Balsamic vinegar
1 tbsp Dijon mustard
1 tbsp Maple syrup
Pasta & Grains
1 cup Farro, dry
Baking & Spices
1 Salt
1 Salt and pepper
Oils & Vinegars
1 tbsp Olive oil
Nuts & Seeds
2 tbsp Pepita, seeds
Liquids
3 cups Water

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