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Vegan Somen Noodles in Creamy Sesame Miso Soup | Recipe | Healthy recipes, Asian recipes, Soup recipes
a bowl of soup with noodles and vegetables
30
plantbasedmatters.net

Vegan Somen Noodles in Creamy Sesame Miso Soup

49 ratings
· 30min · Vegan · 2 servings
This warm, hearty, and easy-to-make Vegan Somen Noodles in Creamy Sesame Miso Soup is one of the popular recipes on our blog! The super creamy broth is made with pantry and fridge staples like miso, tahini and peanut butter. To complement the richness of the broth, red chili peppers, garlic, ginger and rice vinegar add some edge to it. This comforting vegan somen noodle recipe is super easy recipe to follow but tastes like you've put some effort into it!
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Plant Based Matters

Ingredients

Produce
• 3 cloves Garlic
• 1 1/2 tbsp Ginger
• 1/2 tsp Red chili pepper flakes
• 2 Scallions
Condiments
• 1/4 cup Miso
• 2 tbsp Peanut butter, unsweetened creamy
• 3 tbsp Tahini, unsweetened
Pasta & Grains
• 2 servings Somen noodles, dried
Baking & Spices
• 1/2 tbsp Cane sugar
• 1 Japanese chili oil
• 1/4 tsp Sea salt
• 2 tsp Sesame seeds, toasted
Oils & Vinegars
• 1 tbsp Neutral oil
• 2 tbsp Rice vinegar
• 1 Rice vinegar
• 2 tsp Sesame oil, toasted
Liquids
• 3 1/4 cup Water

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