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Buffalo Cauliflower | "Very good and filling. I tossed the cauliflower in a saucepan on the stove in the sauce and then put the pan under the broiler to crisp up the cauliflower. Would make again!"

One-Skillet Balsamic Chicken and Vegetables - A tangy-sweet balsamic glaze coats juicy chicken and crisp-tender veggies!! Healthy, easy, ready in 15 minutes, and perfect for busy weeknights! It's a keeper!!

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