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Fancy making Jane's pistachio and white chocolate churros? Here's the recipe from The Great British Bake Off!

Fancy making Jane's pistachio and white chocolate churros? Here's the recipe from The Great British Bake Off!

Pastel iced doughnuts decorated with edible crystallised primroses, cowslips and violas for a spring wedding treat

Pastel iced doughnuts decorated with edible crystallised primroses, cowslips and violas for a spring wedding treat

cup (200g) Califia Farms unsweetened vanilla almondmilk, cold and divided 2-4 earl grey tea bags 1/4 cup (50g) refined coconut oil, melted 1/2 (100g) cup brown sugar 1 teaspoon pure vanilla extract 1 cup (148g) unbleached cake flour 2/3 cup (90g) unbleached flour 1 1/2 teaspoons baking powder 1/2 teaspoon fine sea salt  Blueberry glaze 1 cup powdered cane sugar 2-3 tablespoons blueberry juice

cup (200g) Califia Farms unsweetened vanilla almondmilk, cold and divided 2-4 earl grey tea bags 1/4 cup (50g) refined coconut oil, melted 1/2 (100g) cup brown sugar 1 teaspoon pure vanilla extract 1 cup (148g) unbleached cake flour 2/3 cup (90g) unbleached flour 1 1/2 teaspoons baking powder 1/2 teaspoon fine sea salt Blueberry glaze 1 cup powdered cane sugar 2-3 tablespoons blueberry juice

And you thought donuts just came with sprinkles on top. BakeMark and Jon Edwards Photography know how to do gourmet donuts!

And you thought donuts just came with sprinkles on top. BakeMark and Jon Edwards Photography know how to do gourmet donuts!