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Recipe from
browneyedbaker.com
Homemade Mint Chocolate Chip Ice Cream
34 ratings · 50min · Vegetarian, Gluten free · 16 servings
Michelle | Brown Eyed Baker
286k followers
Ingredients
Refrigerated
• 4 Egg yolks
Baking & Spices
• 1/2 cup Dark chocolate chips
• 3 drops Food coloring, green
• 3/4 cup Granulated sugar
• 1 1/2 tsp Mint extract
• 1 Pinch Salt
• 1 tsp Vanilla extract
Dairy
• 2 cups Heavy cream
• 1 1/2 cups Whole milk