This refreshing summer dessert takes advantage of the cherry and berry season. Rote Grütze is a popular specialty from Northern Germany and has a lovely tart flavor. Serve with vanilla custard, cream or vanilla ice-cream.
Creamy Peach Cake - German Recipes - German Food (All ages with help)
24 Rosé Recipes to Drink (or Eat) at Your Summer Wedding
Rosé, fresh currants, and sugar are boiled together and then blended as a first step in creating this pudding-like German dessert that becomes even more elegant—and tasty—when topped with crème anglaise. Make This Rote Grütze