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Gooey Chocolate Mug Cake Recipe
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GOOEY CHOCOLATE MUG CAKE

5min · 2 servings All you need is: 45g salted butter, melted • 100g granulated sugar • 40g plain flour, heat treated • 20g cocoa powder 1 large egg, lightly beaten Makes 2 ramekins or small mugs (I used ramekins, my mugs were in the dishwasher) Microwave individually on high for 1 minute. My microwave is 750W - if yours is more powerful, microwave on a lower setting 🥰 To heat-treat the flour, pop it in the microwave for 1 min 20 stirring regularly, then let it cool before use
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