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Minced Beef Wellington Recipe | Easy and Delicious Pasty Recipe
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Minced Beef Wellington | Easy Pasty Recipes

1 medium onion 1 carrot 1 stick of celery 1 potato 2 cloves garlic minced 2 tablespoons olive oil 4 sprigs fresh rosemary, leaves picked and chopped 1 large egg, lightly beaten 500 g good quality minced beef salt and pepper to taste 500 g puff pastry
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