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Babette Hayes shared her recipe for this succulent roast, which is cooked alongside apples and fennel, perfumed with garlic and rosemary, and has a sweet-tart crust from a glaze of red currant jelly and pomegranate molasses. Ask your butcher to partially expose the shank, which you can use as a sort of handle for easier carving.

Roast Leg of Lamb with Apples and Fennel

Lamb fennel apples saveur - Roast Leg of Lamb with Apples and Fennel Saveur (December

Julia Child's Lamb Stew

Julia Child’s Lamb Stew. I will substitute chicken we don't eat lamb. Quite literally the best thing I've ever made. Served over garlic mashed potatoes, also a Julia child recipe that was the best mashed potatoes I've made.

Lamb kebabs

Lamb kebabs

These spicy lamb kebabs are perfect for the barbecue. Serve with hot pitta bread and tomato and chilli chutney.

Emily Watkins serves up a brilliant barbecued lamb recipe for sunny spring days, first treated with a salt cure of rosemary and juniper for added depth of flavour.

Barbecued leg of spring lamb

Lamb Kebabs with Tamarind Sauce : Recipes : Cooking Channel

Lamb Kebabs with Tamarind Sauce

This marvellous roast lamb recipe is a great alternative to an average Sunday roast. Chargrilled vegetables and olive tapenade add lovely flavours to the lamb rack.

Roasted rack of English lamb with chargrilled Provencal vegetables, olive tapenade and basil pesto

Tender racks of lamb go beautifully with the sunshine flavours of chargrilled vegetables and basil in this simple main course from Matthew Tomkinson. This roast lamb recipe is a perfect alternative to traditional Sunday lunch.

Mare sauteed lamb chops with bearnaise butter v

Sautéed Lamb Chops with Béarnaise Butter

Lamb kleftiko

How to Carve A Leg of Lamb Video

Danny (a.a Food Urchin) captures the essence of Greece in this easy lamb kleftiko recipe, a true classic of Greek cuisine.

Gebraden lamsvlees met groenten @ http://allrecipes.nl

Gebraden lamsvlees met groenten

Gebraden lamsvlees met groenten @ http://allrecipes.nl

Lamb"Kashmiri"

Preferring to opt for Chinese, Thai, and Turkish cuisine for Take-Out.

Petite Rolls with American Lamb, Mushrooms and Red Onions

Petite Rolls with American Lamb, Mushrooms and Red Onions

Let lamb shanks take pride of place on your table. Once a poor man's cut of meat, Karen shows how to make a spicy Spanish inspired casserole, where the meat falls off the bone.

Once looked upon as a poor man's cut of meat, we have learned that when teamed up with bold flavors and the right cooking tec.

NYT Cooking: Wild spring ramps are an earthy aromatic twist to this otherwise traditional approach to lamb chops. But you can just as easily use minced garlic or young green garlic shoots from the farmers' market. Any of these pungent alliums harmonize with the other bold ingredients. The anchovy mellows, melting into the chunky sauce, and the flavorful, meaty olives, briny capers and ...

Sautéed Lamb Chops With Ramps, Anchovy, Capers and Olives

NYT Cooking: Wild spring ramps are an earthy aromatic twist to this otherwise traditional approach to lamb chops. But you can just as easily use minced garlic or young green garlic shoots from the farmers' market. Any of these pungent alliums harmonize wi

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