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LIMOUX AOC du Languedoc - les vins de limoux - les vins effervescents-Remuage avant dégorgeage

LIMOUX AOC du Languedoc - les vins de limoux - les vins effervescents-Remuage avant dégorgeage

This shall be lunch tomorrow... Barefoot Contessa - Celery & Parmesan Salad

Barefoot Contessa - Celery & Parmesan Salad made Subbed almonds for walnuts. This was a delicious surprise- I figured it would be good (it's an Ina recipe after all), but it was even better than I hoped.

Grilled dorade / sea bream with grilled lemon and salsa of almonds and olives

Grilled dorade/ sea bream with grilled lemon and salsa of almonds & olives recipe

Cinnamon Turmeric Iced Tea: (aka. Golden Tea!) a simple and refreshing…

Cinnamon Turmeric Iced Tea

This Cinnamon Turmeric Iced Tea is a simple and refreshing summertime drink packed with flavor and healthy ingredients! And it's vegan & gluten free!

Caramel Banana Muffins  **So good!  Brandon took the extras to work and they were a HUGE hit!**

Caramel-Banana ("Bananas Foster") Muffins - if any baked good were going to exemplify muffcakes, this "muffin" would be it.

PREMIERE BULLE FUSHIA Nº1 BRUT

PREMIERE BULLE FUSHIA Nº1 BRUT

Première Bulle Rosé - Crémant de Limoux - Sieur d'Arques

Première Bulle Rosé - Crémant de Limoux - Sieur d'Arques

Brut Ivoire - Blanquette Limoux-of-  Robert GFA - 750 ml

Brut Ivoire - Blanquette Limoux-of- Robert GFA - 750 ml

Premiere Bulle Fushia Nº1 Brut

Premiere Bulle Fushia Nº1 Brut

LA BLANQUETTE DE LIMOUX · LE CREMANT DE LIMOUX    limoux-aoc.com

LA BLANQUETTE DE LIMOUX · LE CREMANT DE LIMOUX limoux-aoc.com

Château Rives Blanques AOC Limoux

Crémant de Limoux - Glass Of Bubbly

Domaine du Moulin d’Alon, Blanquette de Limoux Résilience, 2009 -     This fine and lively Blanquet bubbly awakens the palace, touching it with its soft aromas of pear and granny smith. Served as an aperitif, it creates an appetence and, as vinous as one would wish, can honourably accompany fish or white meat.

The Wines of June with l’Atelier des Vignerons

Domaine du Moulin d’Alon, Blanquette de Limoux Résilience, 2009 - This fine and lively Blanquet bubbly awakens the palace, touching it with its soft aromas of pear and granny smith. Served as an aperitif, it creates an appetence and, as vinous as one would wish, can honourably accompany fish or white meat.

Code rouge s'habille pour les fêtes - Gérard Bertrand AOC CREMANT DE LIMOUX...Blanc de blancs!

Code rouge s'habille pour les fêtes - Gérard Bertrand AOC CREMANT DE LIMOUX...Blanc de blancs!

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