Mushroom, Onion, and Garlic Cream Sauce for Pasta Recipe saute 1/12c mushrooms, 1 diced onion and 2 cloved garlic in 2 tablespoons olive oil until the mushroom starts to golden and the onion is soft. Add 1/2 cup chicken stock, 1 1/2 cup cream and 2 tablespoons chopped fresh dill. Let it simmer for 5 minutes and season with salt and pepper. Serve over pasta and sprinkle w/grated parmesean
Looks delicious! Spray 13x9 pan with cooking spray, use 3 cans grands bisquits, flatten each & stuff with 56 slices of pepperoni, 28 squares of Colby jack cheese. 1 egg beaten brush rolls sprinkle with parmesan cheese, Italian seasoning, garlic powder, Bake 425° for 18-20 mins. Dip in pizza sauce. Yum!!!