• 75g (1/2 cup) hazelnuts
• 80ml (1/3 cup) fresh lime juice
• 100g (1/2 cup) caster sugar
• 1/2 small (about 400g) watermelon, rind removed, cut into thin wedges
• 2 x 120g punnets raspberries
• 1 x 250g punnet strawberries, washed, hulled, halved
• 62.50 ml finely shredded fresh mint