Red Lentils and Spinach in Masala Sauce - LOVE this dish! I used chard but I think you can use any green you have on hand, really. I just cooked the chard the whole time. I would have thrown spinach in at the end as in the directions.
Organized Canning Recipes for Winter Storage – DIY & Crafts (An aggregate list of websites with tons of recipes and tips for canning leftover vegetables from the garden.) - Collecting up my prior pins here for re-casting on new boards.