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Prawn Ghee Roast Skewers

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Prawn Ghee Roast Skewers

Published on February 18, 2022
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Any ghee roast fans here? We got this one for you with a twist.
      For Roast masala
        1 cup dry red chillies
          3 tbsp coriander seeds
            1 tbsp methi seeds
              2 tbsp cumin seeds
                1 tbsp black pepper
                  1 tbsp garlic
                    For marination
                      1 cup Prawns
                        2 tbsp roast masala
                          2 tbsp ghee
                            3 tbsp curd
                              1 tbsp tamarind water
                                1 tsp turmeric powder
                                  Salt to taste
                                    Skewer sticks
                                      2 tbsp ghee
                                        2 tbsp roast masala
                                          2 tbsp water
                                              In a pan add all masala spices and dry roast them properly.
                                                Grind them till fine powder.
                                                  In a bowl add prawns add spices and curd and other ingredients.
                                                    Mix well.
                                                      Assemble in skewers.
                                                        Keep aside.
                                                          In a pan add ghee and roast masala spice powder add water and saute till raw smell goes.
                                                            Add prawns and cook them from both sides.
                                                              Garnish with coriander leaves.


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