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Small Batch Cake Donuts | Doughnut recipe easy, Homemade donuts recipe, Mini donut recipes
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Small Batch Cake Donuts
Ingredients
• - 1 cup all purpose flour
• - 1/3 cup granulated sugar
• - 1/4 tsp salt
• - 1 tsp baking powder
• - 1 large egg
• - 2 tablespoons melted butter
• - 100 ml whole milk (1/3 cup and 1 tbsp)
- 1 tsp vanilla extract
Icing
• - 3/4 cup powdered sugar
• - 1 tbsp milk
- 1 drop of food coloring
Instructions
• 1. Preheat oven to 350 degrees
• 2. In a large bowl add dry ingredients
• 3. In a separate bowl whisk together wet ingredients
• 4. Add wet ingredients to dry ingredients and mix gently until incorporated
• 5. Add batter to a piping bag or ziploc bag with the end snipped off
• 6. Pipe batter into a greased donut pan
• 7. Bake for 8 minutes or until set
• 8. Add donuts to a wire rack to cool
• 9. Whisk together icing ingredients
• 10. D