Explore Good Recipes, Healthy Weight, and more!

Explore related topics

Eat a rainbow. #fruit5

Eat A Rainbow! Food Colors Determine Nutrition, Flavor and Disease Fighting Properties

Health benefits of Gelatin

health benefits of gelatin and collagen

Top 20 Health Benefits of Gelatin: Helps prevent Arthritis, cellulite, stretch marks, wrinkles, brittle bones and more ~ PINNER NOTE: AGAR or AGAR AGAR is a Vegan gelatin. You don't have to kill Other Animals to get their bones to boil for gelatin.


Here are the muscles you work when you’re planking. Great picture for anyone who hates planks to show what they are really working! ~I swear a plank works my body more than anything I do, I feel it for days. I hate planks cause I suck at them

HL&S - Eat and shop by the season!

Healing Lifestyles & Spas - Healthy Choices for Balanced Living

What Food Serving Sizes Really Look Like (VIDEO)

WATCH: What Serving Sizes REALLY Look Like

Der gesundheitliche Nutzen von Phytochemikalien

The 15 Cleanest Fruits & Veggies//Use this guide to decide when it's safe to buy non-organic {WomansHealthMag}

(7) Raw Food Challenge - Google+

Whole Body Cleanse And Body Detox

Refluxdiéta ***

You can request a FREEBIE cruciferous vegetables cooking booklet! This booklet is filled with healthy recipes that are also delicious!

Eat Your Rainbow! Inspire your kids to eat their veggies by eating from all the colors of the rainbow! What's your best tip for getting kids to eat healthy foods??

Quick Tip - Eat Your Rainbow

Inner Child Food: Eat Your Rainbow! Inspire your kids to eat their veggies by eating from all the colors of the rainbow!

Fruit, vegetables label

Take a second to look at the fruit and vegetables you are buying to see if their sticker starts with the number If so then it is organic with no added pesticides and no GMO's- hmm.I wonder if this is true.

Zucchini Hummus Paleo Recipe

Zucchini Hummus

Low calorie Zucchini Hummus Paleo Recipe 2 medium zucchini, peeled and chopped ½ cup tahini ⅓ cup lemon juice ⅓ cup olive oil 3 garlic cloves teaspoons cumin Salt & pepper to taste