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Fondue - Swiss dish prepared by melting cheese with wine in a chafing dish and using long-handled forks to dip cubes of bread into the cheese mixture

Fondue - Swiss dish prepared by melting cheese with wine in a chafing dish and using long-handled forks to dip cubes of bread into the cheese mixture

Voilà tout le nécessaire et l'indispensable pour une raclette ! - What you need to make raclette. I tried it at a teacher's house and it was absolutely delicious! We also put the melted cheese on potatoes.

Voilà tout le nécessaire et l'indispensable pour une raclette ! - What you need to make raclette. I tried it at a teacher's house and it was absolutely delicious! We also put the melted cheese on potatoes.

Fondue, Without the Skewers

Fondue, Without the Skewers

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